Apparently GQ reinforced this revelation of mine and even expounded on it by coming up with the top 20 burgers in U.S. This caused Gail, who’s Oprah’s colleague and best friend, to hit the road across interstate borders for the single purpose of engulfing in the majesty of the not-so-humble all-beef patty and entourage.Ten thousand miles away, can Asia fire up the grill and serve up juicy, tender, flavored burgers? And throw some chunky fries on the side; slather some mayo’d coleslaw and dollops of spicy mustard for kicks?
A resounding, “Yes, Sir!”. Right here in Singapore. My favorite’s got to be Überburger’s blue tiger prawns sandwiched between freshly-made high-fibred buns. (Do you know they bake a variety of buns every two hours?)
The seafood patty gives oomph and crunch to every bite. Chopped ginger and cucumbers are refreshing additions to the patty mix. Shiok-a-doodles!
Yeah, burgers aren’t just a guy’s thing anymore. We girls love the concept of a hearty burger – glam version only please. Because what men can do, we girls make it look better. *wink*
The photo, courtesy of Überburger, features the bread winner a.k.a. 101 - wagyu beef with champagne truffle sauce. Wanna see what the blue tiger prawn burger looks like? Why not try it yourself, and send me the pictures? I might just put it up :)
